Lemon Garlic Grilled Zucchini

Lemon Garlic Grilled Zucchini - zucchini, dried Italian seasoning/dried basil + oregano, minced garlic,dried garlic, salt, pepper, lemon juice, olive oil (optional)

Ingredients

• 2 Large zucchini, cut into 1/2 inch diagonal slices [1]
• 1 tsp Dried Italian seasoning (or 1/2 tsp dried basil and oregano)
• 2 tsp Minced garlic
• 1/2 tsp Dried garlic
• 1/2 tsp Salt (or to taste)
• 1/4 tsp Pepper (or to taste)
• 2 tbs Lemon juice
• 1 tsp Olive oil (optional) [2]

Method

1. The estimated total time to make this recipe is 10 Minutes.
2. Place everything in a large ziplock bag and shake it all together so the zucchini gets coated in seasoning and lemon juice.
3. For best flavor, let zucchini marinate in fridge for at least 15 minutes or more. (The more you marinate the zucchini the more flavor the zucchini will absorb.)
4. Before grilling zucchini, preheat grill over medium low heat. Place zucchini on heated grill and grill 2-3 minutes on each side, or until zucchini is tender to your liking and has grill marks. Enjoy!